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Japanese Vegetarian Edamame Recipe

Edamame with Ponzu Citrus Soy Sauce

Healthy appetizer or snack of Edamame tossed with citrus flavored Ponzu light soy

Ponzu sauce flavored Edamame image


1 lb. Edamame, in pod, frozen
1/3 C. Ponzu Citrus Soy (Starport 235)
1 Tbsp. White sesame seeds, toasted

ponzu sauce flavored frozen Edamame ingredient image


  1. Boil Edamame in a 4 qt. pot for 5 minutes.
  2. Drain and set aside.
  3. Toss Edamame with 1/3 C. Ponzu Citrus Soy in a large bowl.
  4. Garnish with 1 Tbsp. toasted white sesame seeds and serve.

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