It's easy! Starport Foods offers a proven program to help you quickly create Asian prepared foods. This program provides personal consultation on wok kitchen planning and menu and recipe development. It can be easily adapted to your facility, equipment or cook skill level. In-house cook training is also available, including on-going consultation.
Starport's ready-to-use sauces, easy recipes and menu ideas have been successfully used by hundreds of Chefs across the country, adding excitement to their menu and impressing their customers. We serve Universities and Colleges, Caterers, Restaurants, Cafeterias, Casinos, Convention Centers, Country Clubs, and Food-Truck Operators.
Whether or not you need a full Asian food program or just want to add a few Asian-themed menu items, Starport products can save valuable time and money and generate consistently delicious, authentic Asian dishes.
But I don't have a Wok!
No problem. We have recipes for cooking on a griddle, stove-top or just in a microwave. Some operators need healthy alternatives, such as oil-less cooking or steaming. School districts, supermarket deli's and cafeteria's may also need "grab and go" meal bowls or kits. Whatever your kitchen configuration is, or your clientele requires, we can assist you in offering authentic Asian or Fusion prepared foods. We support our clients with continual recipe assistance to ensure success, growth and profitability.
The Executive Chef from the Peppermill Casino says, “I’be been using Starport’s products in my casino restaurants and buffets for over 17 years and our customers rave about the Asian and multi-ethnic dishes. I’m happy that any of my cooks can easily execute the recipes”.
|Griddle||Deep fryer||22 inch wok||24 inch wok||22 inch wok|
Basic Hot Case Layout
|Fried Rice||Sweet and Sour Pork||Kung Pao Chicken||Pad Thai Pork||Shanghai Shrimp|
|Chow Mein||Beef Broccoli||Korean Fried Chicken||Mongolian Beef||Honey Walnut Shrimp|