Ponzu Edamame Recipe with ponzu citrus sauce
Edamame tossed with Ponzu Citrus Soy a Japanese recipe
Edamame with Ponzu Citrus Soy Sauce Recipe
Delicious and healthy Edamame with Ponzu Citrus Soy and Roasted Sesame Seeds.
1 lb. Edamame, frozen
¼ C. Ponzu Citrus Sauce (Starport 235)
1 Tbsp. White sesame seeds, toasted (optional)
1. Bring 4 quarts of water to a boil, add in Edamame and bring to a second boil for 3 minutes, or follow producer instructions.
2. Drain Edamame and place in a large bowl.
3. Toss Edamame with ¼ C. Ponzu Citrus Soy Sauce (Starport 235)
4. Garnish with toasted white sesame seeds and serve.