Vegetarian Tofu and Asparagus in a sweet and thick soy sauce Recipe
Healthy vegetarian tofu and asparagus with XOX sweet teriyaki sauce
Vegetarian Tofu and Asparagus in XOX Sweet Teriyaki Recipe
An easy delicious stir fry of healthy tofu and asparagus with XOX Sweet Teriyaki sauce
Ingredients: Family Serving
1/2 C. XOX Sweet Teriyaki Sauce (Starport 217).
14 oz. Tofu firm (1 pack), ½” cubes
8 oz. Asparagus, bias cut 3” long
6 oz. Red bell peppers, ¼ x 2”
1 Tbsp. Minced garlic
2 Tbsp. Corn or vegetable oil
1. Heats a non-stick pan, add oil then tofu and brown tofu 3-4 minutes, stirring occasionally. Remove when tofu is browned.
2. Add oil to heated pan then red bell peppers; let it sear 45-50 seconds.
3. Add garlic and asparagus, sauté about a minute and add tofu.
4. Add in XOX Sweet Teriyaki Sauce or other Starport Sauce sauté until steaming hot.
5. Serve with brown rice.